Conservative Dentistry MCQs

Root Caries MCQs

Root Caries MCQs

Root Caries MCQs

πŸ‘‰Root Caries: Overview and Management Lecture

1. Root caries is defined as:
A) A soft, progressive lesion on exposed root surfaces βœ“
B) Hard enamel cavitation
C) Lesion in pulp only
D) Fracture of crown

2. Root caries typically occurs at or below:
B) Cementoenamel junction (CEJ) βœ“
A) Incisal edge
C) Occlusal surface
D) Gingival margin

3. The most common cause of root caries is:
B) Gingival recession βœ“
A) Bruxism
C) Deep pits in enamel
D) Trauma

4. Root caries lesions often appear:
A) Discolored compared to surrounding root βœ“
B) Same color as enamel
C) White and hard
D) Only black

5. Which teeth are most commonly affected in the mandible?
B) Molars β†’ premolars β†’ canines β†’ incisors βœ“
A) Incisors β†’ canines β†’ premolars β†’ molars
C) Canines β†’ premolars β†’ molars β†’ incisors
D) All equally

6. Shape of root caries lesion:
B) Round or oval, may spread radially βœ“
A) Triangular with apex toward pulp
C) Cone-shaped toward CEJ
D) Rectangular

7. Root caries is more common in:
B) Males βœ“
A) Females
C) Children
D) Only elderly females

8. Root caries can occur as:
A) Primary or recurrent decay βœ“
B) Only recurrent decay
C) Only primary caries
D) Only in crowns

9. Root caries may develop at sites of:
A) Abrasion, erosion, or abfraction βœ“
B) Only enamel pits
C) Only cervical enamel
D) Only incisal edges

10. Advanced age increases root caries due to:
A) Gingival recession exposing roots βœ“
B) Increased enamel thickness
C) Lower sugar intake
D) Less plaque accumulation

11. The main bacteria responsible for root caries include:
B) Streptococcus mutans, Lactobacillus, Actinobacillus βœ“
A) Staphylococcus aureus only
C) Candida albicans
D) Pseudomonas

12. Root demineralization occurs at which pH?
A) 6.4 βœ“
B) 5.5
C) 4.0
D) 7.0

13. Root demineralization is faster than enamel because:
A) Root has lower mineral content (55%) βœ“
B) Root is harder than enamel
C) Enamel contains collagen
D) Root is acid-resistant

14. Which intraoral factor contributes to root caries?
B) Xerostomia βœ“
A) Daily brushing
C) Normal saliva flow
D) Regular fluoride use

15. Low salivary buffer capacity leads to:
A) Increased risk of root caries βœ“
B) Strong enamel
C) Cementum thickening
D) Pulp necrosis

16. Frequent carbohydrate intake contributes to:
B) Root caries formation βœ“
A) Only enamel fracture
C) Gum hypertrophy
D) Oral ulcers

17. Abfraction lesions are a risk factor because they:
A) Make root surface vulnerable βœ“
B) Protect dentin
C) Prevent bacterial invasion
D) Increase enamel hardness

18. Extraoral factor increasing root caries risk:
B) Medications reducing salivary flow βœ“
A) High fluoride exposure
C) Good oral hygiene
D) Low sugar diet

19. Diabetes contributes to root caries due to:
A) Xerostomia and high sugar environment βœ“
B) Strong enamel
C) Increased immunity
D) Cementum thickening

20. Low socioeconomic level is associated with:
B) Higher risk of root caries βœ“
A) Lower bacterial count
C) Thicker enamel
D) Reduced gingival recession

πŸ‘‰Root Caries: Overview and Management Lecture

21. Best clinical method to detect root caries:
A) Explorer examination after cleaning βœ“
B) Visual inspection without cleaning
C) Bitewing X-ray only
D) Palpation

22. Accurate radiographs are useful but must be:
B) Free from overlap or burnout βœ“
A) Taken without film
C) Only periapical
D) Ignored

23. Special dyes help detect root caries by:
A) Staining infected dentin βœ“
B) Whitening enamel
C) Highlighting pulp chamber
D) Coloring cementum

24. Active root caries color is usually:
A) Light brown βœ“
B) Dark brown or black
C) Black and hard
D) White and hard

25. Arrested root caries color is usually:
B) Dark brown to black βœ“
A) Light brown
C) Yellow
D) Transparent

26. Active root caries texture:
A) Soft, leathery, elastic βœ“
B) Hard and brittle
C) Smooth and shiny
D) Transparent

27. Arrested root caries texture:
B) Hard, cannot be compressed βœ“
A) Soft
C) Leathery
D) Porous

28. Extrinsic stain on root surface is:
B) Hard and rough, dark βœ“
A) Soft and brown
C) Elastic
D) Transparent

29. Differential diagnosis between active and arrested caries helps:
A) Determine treatment needs βœ“
B) Ignore lesion
C) Extract teeth immediately
D) Only monitor enamel

30. Root surface should be cleaned before examination to:
A) Avoid misdiagnosis due to plaque βœ“
B) Bleach the lesion
C) Harden root caries
D) Detect enamel only

31. Main preventive strategy for root caries:
A) Plaque control, fluoride, diet modification βœ“
B) Extraction
C) Only restorative treatment
D) Ignore mild lesions

32. Patients with low saliva can benefit from:
B) Xylitol chewing gum βœ“
A) Hard candies
C) Alcohol rinses
D) Acidic beverages

33. Root caries lesions are difficult to restore because:
A) Subgingival location βœ“
B) They are superficial
C) Only enamel affected
D) No bacteria present

34. Before restoration, root surface should be:
A) Cleaned with pumice βœ“
B) Only rinsed
C) Coated with fluoride
D) Left untouched

35. For composite restoration of root caries:
B) Coronal margins should be beveled βœ“
A) Retention grooves occlusally only
C) No preparation needed
D) Enamel etched only

36. Gold restorations require:
A) Retention grooves occlusally & gingivally βœ“
B) No preparation
C) Only surface polish
D) Beveling coronal margins

37. Glass-ionomer cement is preferred for root caries because:
B) Fluoride release and chemical bond βœ“
A) Aesthetic superiority
C) No bond to tooth
D) No fluoride release

38. Microfilled composites are suitable because:
A) Flexible and accommodate tooth flexion βœ“
B) Hard and brittle
C) Only bond to enamel
D) Do not adhere to dentin

39. Key factor in selecting restorative material:
B) Location, access, margins, oral hygiene βœ“
A) Patient age only
C) Tooth color only
D) Plaque only

40. Prevention in prosthesis-wearing patients includes:
A) Proper tissue management & avoiding subgingival margins βœ“
B) Avoid fluoride
C) Ignore plaque
D) Extract adjacent teeth

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